Jani Jermans – Travel Diaries

Qatar, a stunning peninsular Arab country with its sweeping desert landscape and scenic Persian Gulf coastline, became my unexpected destination during a 13-hour layover on my return from the U.S. Since I was traveling business class with Qatar Airways, I enjoyed the full hospitality of the Doha airport, including access to the exclusive arrival lounge for business and first-class travelers. It was a welcome relief after a long journey, and I took the chance to freshen up with a shower before heading out.

Applying for a Quick Visa and Planning My Tour

I learned that with Discover Qatar’s help, obtaining a visa was quick and easy, right from the transit area. After the formalities, I decided to explore two private tours: “Discover the Desert and Inland Sea” and “Discover Doha, Your Way.”

Desert Adventure: Inland Sea and Dunes

The desert tour took us through the stunning Qatari sand dunes on an exhilarating private drive. Although I was exhausted from my travels and a lingering headache, the sight of the inland sea nestled in the golden sands was breathtakingly beautiful—a true postcard moment. We took a short break to sip some juice and absorb the view, which offered a moment of calm amid the vast desert.

Discovering Doha: A Glimpse of the City’s Rich Culture

Next, I joined the city tour, “Discover Doha, Your Way,” and our first stop was the Museum of Islamic Art. Unfortunately, the museum was closed, but I enjoyed the views along the Corniche and took in the midday sunshine. We then headed to the Dhow Harbor, where the sight of traditional boats sparked a sense of nostalgia and reminded me of my hometown.

Our visit to the Katara Traditional Dhows Museum was a highlight, offering an insightful look into Qatar’s maritime history. Afterward, I stopped by Chac’late for a warming cup of hot chocolate and even found time to visit a mosque, where visitors are welcomed. Exploring the peaceful campus on a quick buggy ride, I admired the local food store’s tempting collection of regional delicacies, including cheese and more.

Finally, we visited a nearby souk, where I picked up perfumes as souvenirs before heading back to the airport. Although the layover was brief, it was rich with experiences that gave me a taste of Qatar’s warm hospitality and unique culture.

Shukran, Qatar—Until Next Time!

 

Koh Samui is Thailand’s second-largest island, is a tropical paradise known for its palm-fringed beaches, coconut groves, and lush, mountainous rainforests. The island is renowned for its pristine landscapes, offering a perfect mix of natural beauty and modern luxury.

Visa-Free Travel for Indian Citizens

For Indian travelers, visiting Koh Samui is now even more convenient with the visa-free entry policy, making travel to this tropical destination hassle-free.

Day 1: Arrival in Bangkok

After rescheduling my flight due to delays from the US, I finally arrived in Bangkok via Thai Airways. Despite being exhausted from four consecutive days of travel, the airline’s ground staff were helpful, and I found the silk class lounge in Chennai surprisingly good for rest. However, upon landing, the visa-free entry for Indian citizens made the process smoother, though the slow luggage retrieval added to the exhaustion.

I checked into the Mandarin Hotel Bangkok, managed by Centre Point, freshened up, and had a quick bite before heading to a conference. Unfortunately, I had booked an extra room due to a last-minute delegate cancellation, but neither Agoda nor the hotel could assist with a refund. Despite the long and tiring day, the conference was highly productive, where I connected with several synergy partners, and a few coffee breaks kept me going.

Day 2: A Relaxed Day in Bangkok

The second day was more laid-back, starting with a leisurely breakfast and a couple of meetings. Lunch at the hotel was a bit disappointing, but the event’s official photographer, Mr. Sagara, took some personal photo sessions before we headed to Platinum Fashion Mall for shopping. I enjoyed fresh juices like tender coconut water and avocado shakes from nearby juice bars.

Dinner was at Sardarji Restaurant, where I enjoyed a variety of delicious Indian dishes, including kulcha, naan, mutton, and fish tikka. I ended the evening at a nearby bar before returning to the hotel for much-needed rest.

Day 3: Departure for Koh Samui

After a restful night, I packed up for my journey to Koh Samui. Despite requesting an hour extension for checkout, the hotel denied it, leading to a rushed departure. Unfortunately, in my haste, I left some belongings behind, which I realized only upon reaching Koh Samui.

I boarded Bangkok Airways, where the food, especially the dessert, was a pleasant surprise. Upon arrival at Koh Samui’s small airport, I quickly checked into Nora Beach Resort & Spa. The staff were accommodating and helped me with a last-minute room cancellation, which was much appreciated after a long day.

Day 4: Wild Jungle Safari in Koh Samui

Feeling the effects of my travels, I started the day with a light breakfast of yogurt and fruits before heading out for a Wild Jungle Safari tour. However, the bumpy ride, combined with uncomfortable seating, left me with a headache and backache. Despite this, I visited several iconic spots:

• Wat Plailaem: A Buddhist temple featuring shrines dedicated to Ganesha and a Chinese goddess.
• Hin Ta & Hin Yai Rocks: Unique rock formations by the beach.
• Na Muang Waterfalls: A small but scenic waterfall, though the area was slippery.
• Wat Khunaram: The temple housing the mummified monk, Luang Pho Daeng.
• Secret Buddha Garden: A private sculpture park with beautifully landscaped gardens.

After the tour, I was exhausted and went straight to bed.

Day 5: Mu Ko Ang Thong Cruise

Despite still feeling unwell, I embarked on the Mu Ko Ang Thong National Park Cruise, an island-hopping adventure. Although kayaking was available, I opted not to participate. Our first stop was Ko Wua Ta Lap Island, where I rested on the beach while others hiked. Lunch was served on the boat, which was decent.

At Ka Sam Sao, a snorkeling and kayaking spot, I chose to relax instead of joining the activities. After returning to the hotel, I treated myself to a wonderful massage at Eranda Herbal Spa, which helped alleviate my backache.

Day 6: Departure from Koh Samui and Quick Bangkok Tour

After a good night’s sleep, I checked out of the hotel and headed to Samui Airport, where I admired the outdoor layout with its shops and open spaces. Upon arrival in Bangkok, the driver kindly brought my forgotten belongings from the Mandarin Hotel.

With a long layover before my flight to India, I visited the Damnoen Saduak Floating Market. Unfortunately, the dirty water and vendors washing dishes in it made the experience less enjoyable. I then visited MBK Mall to pick up some Korean accessories and clothes before heading to the airport.

At the Thai Airways counter, the staff showed little interest in my upgrade request. Since the flight was departing from the S terminal, there was no Silk Lounge available. Luckily, I had a Priority Pass and made use of another lounge, though it was a complete letdown.

After a long journey, I finally landed in India, only to face a luggage mix-up. Thankfully, I was able to exchange the suitcase and head home, marking the end of my whirlwind trip.

Khob Khun Kha – Thank you, Thailand!

 

Indonesia, officially the Republic of Indonesia, is a Southeast Asian and Oceanian country located between the Indian and Pacific oceans. It consists of over 17,000 islands, including Sumatra, Java, Sulawesi, and parts of Borneo and New Guinea, making it the world’s largest archipelagic state.

Visa:
Visas can be obtained on arrival, and e-visas are available before travel. We used Ross Escapes, who arranged our e-visas, making the arrival process smoother.

Day 1:
This was a last-minute trip, and although a few more friends were supposed to join, it ended up being just Suman, Andrew, and myself. We met at the airport for our journey to Bali via Singapore. Flying with Singapore Airlines was a great experience, as always, with excellent hospitality. We had a layover in Singapore, where we switched terminals and boarded the next flight to Bali.

Day 2:
We arrived in Bali in the afternoon and were greeted by LH Travels team before heading off to a meeting. Afterward, we had Nasi Padang for lunch—a traditional dish from West Sumatra, consisting of steamed rice served with a variety of pre-cooked dishes. Post lunch, we traveled to Ubud and checked in at the Visesa Ubud Resort. The welcoming ceremony included ringing a bell and tying a colorful sacred thread, a tradition I participated in since Suman and Andrew had already experienced it during their previous visit.

Our villa was stunning, complete with a private pool and surrounded by lush greenery, including Frangipani trees, which are considered essential in every home. Later, Suman and I went to explore the Ubud market while Andrew rested. The market had a lively atmosphere with lots of shopping options. We stopped at a café for cappuccinos and croissants, which were exceptional—strong and flavorful.

In the evening, we dined at the hotel’s Lumbung restaurant, enjoying authentic Indonesian dishes such as chicken satays, red snapper soup, tuna salad, and barramundi before calling it a night.

Day 3:
It was another beautiful day. After a good rest, we all met at Lesung Restaurant for breakfast. Although the options were limited, we had a quick bite and then set off for Mount Batur. The drive to Batur was scenic, with mandarin orange orchards lining the route.

At Mount Batur, an active volcano, we stopped at Okuta Restaurant, which offered stunning views of the volcano and the nearby Psar Seni Geopark. We also sampled a variety of teas, including Hot Moody, Hot Magic Wood, and a unique crème brûlée latte.

Next, we visited Besakih Temple, located on the slopes of Mount Agung. Known as the “Mother Temple” of Bali, it is the largest and most sacred temple of Balinese Hinduism. The temple, made of lava stones, is especially grand during the full moon festival. While I prayed at the temple, Andrew and Suman relaxed with Bintang Beer, which, as a beer lover, I found to be one of the best I’ve tasted. Later, I joined them and enjoyed a refreshing coconut water, which, like in India, is sweet and delicious.

Our next stop was Penglipuran, a traditional village where each house sells local products. It was a picturesque place, and after exploring, we headed to Bamboo Forest for a local lunch. By evening, we were back in Ubud. We were dropped off at the market and took a relaxing walk back to the resort. Everyone was too tired for dinner, so we called it a night.

Day 4:
This was the day we checked out of Visesa Ubud Resort and made our way to Kuta. After a quick breakfast, we departed and stopped at Ulun Danu Beratan Temple, which sits on the water. The temple complex also features a beautifully maintained park, making it a serene place to visit.

Our next stop was Handara Golf and Resort, a stunning property that’s perfect for golf enthusiasts. We enjoyed a coffee break there before continuing on to Gending Kedis Luxury Villas & Spa Estate, where we checked in.

Since I had plans to attend the Kecak Dance, a traditional Balinese Hindu performance, I left my luggage at the reception and headed out while Suman and Andrew continued their work. I arrived just in time for the dance, which tells the story of Sita’s kidnapping, Hanuman’s search for her, and her eventual return.

After the performance, I returned to the hotel for dinner and then made my way to my room. It was quite an experience as my room was 3 to 4 levels below the ground floor, near the edge of the forest. Every evening after dark, I would ask one of the hotel staff to accompany me to the room due to its secluded location. I then settled in for the night.

Day 5:
I started the day early to catch the Bali Dolphin Cruise to Nusa Penida, a breathtakingly beautiful island. Our first stop was Kelingking Beach, where the views from the top were absolutely stunning. Although we didn’t have time to go down to the beach, the scenic vista alone was worth the visit.

Next, we headed to Angela Billabong Beach, where we were lucky enough to spot a couple of dolphins playing in the water, adding to the spectacular view. Afterward, we visited Broken Beach, a spot that seemed perfect for a movie shoot with its dramatic landscapes. We took a short coconut break before continuing to Crystal Beach, where people were sunbathing, swimming, and enjoying the relaxed atmosphere.

After our time at Nusa Penida, we returned to the mainland and visited GWK Cultural Park, home to the towering Garuda Wisnu Kencana statue, a 121-meter representation of the Hindu god Vishnu and his mount, the Garuda bird. The park also featured cultural activities, including traditional Balinese dance performances like the Kecak Garuda Wisnu Dance. I explored the park’s museum before heading back.

In the evening, I went to New Moon Café and Restaurant in Jimbaran for dinner. We sat on the beach and enjoyed a seafood platter with my driver and guide, making it a perfect end to the day.

Day 6:
We started the day with a quick breakfast at the hotel, which had set menus to choose from. Afterward, we visited the UC Silver and Gold Factory in Batubulan, known for its impressive collection of accessories made from silver and gold, along with various precious stones. It was fascinating to explore the craftsmanship behind the jewelry.

Next, we visited a Batik Factory, where we learned about the traditional art of painting on fabric. I picked up some local fabrics as souvenirs. Our next stop was Jambe Asriagro Tourism, where I had the chance to try Luwak coffee, which has a unique production process involving coffee cherries digested by the Asian palm civet. In addition to Luwak coffee, they offered samples of other teas like herbal tea, roselle tea and mangosteen tea, as well as different coffees like avocado coffee and vanilla coffee.

After enjoying the coffee, we visited Tanah Lot Temple, a picturesque temple located near the beach. We also saw the holy snake and experienced the holy water. The view from the temple was stunning, especially with the beach in the background.

For lunch, we headed to Kurnia Village, where we had a traditional Balinese meal. While the duck curry wasn’t particularly appetizing, the rest of the food was delicious, and I really enjoyed the soursop juice. Afterward, we visited Seminyak Beach for some ice cream and then walked along the shore to Kuta Beach.

We ended the day with a quick dinner back at the hotel before resting for the night.

Day 7:
It was another beautiful day, and after a quick breakfast, we headed to Taman Safari Bali. We took a safari tour and attended a few shows, including the Tiger Show and Elephant Show, where they discussed the interesting topic of human-animal conflict. This was my first time seeing a wildebeest in person. The safari also featured animals like giraffes, Sumatran elephants (which are shorter than other elephant species), lions, tigers, bison, and even an albino python.

After the safari, we visited the stunning Tegenungan Waterfall. We took a short tea break nearby before heading to Kebune Bali Agro Tourism, where I indulged in more Luwak coffee. Not far from there was the Kemenuh Butterfly Park, which also had a beautiful collection of orchids.

Later, we went to Uma Anyar Waterfall, which required a mini hike, but it was an easy walk. The waterfall was breathtaking, and we spent some time enjoying the serene atmosphere. Afterward, we headed back to the room to relax.

In the evening, I caught up with Andrew and Suman for a few minutes, as Andrew was leaving early the next day.

Day 8:
I woke up and started the day with a relaxing Balinese massage at Piramid Spa—a fantastic experience. Afterward, I returned, packed my bags, and checked out of the hotel. For lunch, we went to BE Ja NA at Nusa Dua, and then headed to Mal Bali Galeria to pass some time before our evening flight. The mall had a good selection of brands for shopping and several restaurants to choose from. We relaxed at Tous Les Jours, enjoying a nice coffee and a milky bun.

Later, we made our way to the airport for our flight back. It was a smooth process, and we boarded Singapore Airlines. Unfortunately, we realized there was an issue with Suman’s ticket—his second leg was mistakenly booked for the night instead of the morning. Thankfully, the airline staff were gracious enough to change his ticket to the same morning flight as mine, and with that concern resolved, we rested during the long layover.

Day 9:
With not much sleep, it was time to board our flight home. After a quick coffee, we boarded our return flight. Once we landed, I dropped off Suman and finally headed home.

PS: If anyone is looking for budget travel, Bali is an excellent destination, especially if you’re based in India. The people here are incredibly nice and hospitable. I wouldn’t mind visiting again, as there are still many places to explore. Also, I recommend getting an e-visa, as even with it, the queue was quite long after landing.

TERIMA KASIH – MATUR SUKSMA – THANK YOU

About Kazakhstan

Kazakhstan is a Central Asian country and a former Soviet republic. It is known for its rich history and cultural heritage. The largest city, Almaty, is a significant trading hub and the old capital of the country.

Visa Information

For Indian nationals, Kazakhstan offers a visa on arrival, which is also gratis.

Day 1: Arrival

The trip was a spontaneous decision sparked by an offer from Shailendra Jain of Klassico Holidays. Despite the short notice, we decided to take advantage of the last-minute deal, appreciating the chance to explore a new country without extensive planning. Our journey to Almaty began with an early morning flight via Sharjah, as there are no direct flights from our location. We arrived in Almaty by the afternoon.

At the airport, we were greeted by Mr. Erkebulan, a university student who doubles as a chauffeur and guide to earn extra income. Communicating with him was an interesting experience since most locals speak Kazakh or Russian. We relied on a translator app to facilitate our conversations. We checked into the Ramada by Wyndham, where we had a chance to freshen up before heading out for dinner. Originally, Mr. Erkebulan planned to take us to Sandyq Restaurant. However, due to it being fully booked, we had to find an alternative and ended up at Tary Sai Dasturi. The restaurant offered a great dining experience, and I was eager to try local dishes. Upon learning that horsemeat is a local delicacy, I decided to give it a try. The horsemeat was well-cooked, though a bit bland for my taste. Sur, opted for a bread basket and green salad, which he found satisfactory. Their Apple Celery lemonade was the best.

After dinner, we took a stroll nearby to find an electrical converter. Despite having a converter with us, it didn’t fit the Kazakh switchboards, which have small, round plug points. We had to purchase a new converter from a nearby gas station to use our other devices. With the converter issue resolved, we returned to our hotel and settled in for the night, ready for the adventures that the next day would bring.

Day 2: Exploring Almaty

After a good night’s rest, we stepped out to explore more of Almaty.

Our first stop was the Green Bazaar, a bustling street shopping area perfect for picking up local goods and souvenirs. It offered a decent street shopping experience with a variety of items.

Next, we headed to Panfilov Park, named in honor of the Panfilov Heroes who defended Moscow against the German army in 1941 during World War II. Within the park, there is an eternal flame commemorating these heroes. We paid our respects there.

Also known as Zenkov Cathedral, this Russian Orthodox cathedral is located in Panfilov Park. Completed in 1907, it is made entirely out of wood without any nails, standing 56 meters tall and reputed to be the second tallest wooden church in the world. It is a stunning structure and one of the most beautiful churches I have seen recently. Visitors are required to cover their heads inside the church. The park is filled with beautiful greenery and various flower gardens, my favorite being the rose gardens. Unlike in India, where a single stem typically has a single flower, in Kazakhstan, even the larger roses grow in bunches, creating a beautiful sight.

Throughout our travels, we saw the Big Almaty peak of the northern slope of the Tian Shan range of Zailiysky Alatau. Behind it, we could see snow-capped mountains, which I heard were in China.

For lunch, we dined at Navat Restaurant, which specializes in Turkish cuisine. However, we opted for Beshbarmak, the national dish of the Nomads, consisting of horsemeat served with noodle dough made from flour. We also tried Chalap, a drink similar to plain buttermilk, which was refreshing.

Post lunch, we headed to Arbat Street, a vibrant area filled with shopping and entertainment. It would have been better to visit in the late evening when the street comes alive. Nonetheless, we enjoyed the various paintings on display.

In the evening, we returned to the Ramada in-house bar, where we ordered a fish platter and a cheese platter. The fish consisted mostly of cold cuts, which was interesting but not to everyone’s taste. The cheese platter included Tenili cheese, which we were trying for the first time—it was flaky and extremely thin, it looked like a bunch of cotton balls, we also tried Qurt, which looks like white chocolate truffle and made from strained yogurt.

After a fulfilling day of sightseeing and culinary exploration, we retired for the night, ready for more adventures.

Day 3: Mountain Adventures and City Exploration

After a good rest, we headed to Shymbulak Mountain Resort. We took a scenic cable car ride to reach the resort, situated at an altitude of 3200 meters above sea level in Talgar Pass. The altitude made me feel a bit dizzy, but the backdrop of snowy mountains and the breathtaking views made it worth it. At Talgar Pass, we visited a café designed like a yurt. A yurt is a portable, circular dwelling made of a lattice of flexible poles covered in felt or other fabric, traditionally used by Kazakh people. The interiors were aesthetically pleasing, and we enjoyed some tea before heading down as it started to drizzle.

Next, we headed to Kok Tobe, a mountain in Almaty that features Kók Tóbe Park, a popular recreation area. Kok Tobe is a major landmark and a favorite among tourists. We took photos in traditional Kazakh costumes, did some shopping, and enjoyed a ride on the giant wheel. The rose garden here was particularly beautiful, and we spent some time admiring it. The park also had a small zoo with a few animals and birds.

After Kok Tobe, we visited Republic Square and walked around, soaking in the city’s atmosphere. We then headed to First President Park, which features a beautiful fountain. We saw children playing in the designated area of the fountain, beating the heat and having fun.

After a day filled with mountain adventures and city exploration, we returned to our hotel and checked in at Samal Resort & Spa as I was extending for another few days

Day 4: Adventure at Oi-Qaragai Ski Resort

On my last day, we headed to Oi-Qaragai, a ski resort known for its stunning views and outdoor activities. To get there, we took an open cable car, which, while offering beautiful views, might not be suitable for those with a fear of heights due to its low and exposed path. As we ascended, we were treated to breathtaking views of the landscape below and spotted beautiful horses grazing around the area. The resort itself offers various types of accommodation nestled in the forest, adding to its charm. Oi-Qaragai has an amazing view and several activities for visitors. We took some time to explore the resort, soaking in the serene atmosphere and picturesque surroundings. It was an exhilarating experience and a great way to wrap up our trip.

Day 5: Natural Wonders of Kazakhstan

It was another beautiful day, perfect for exploring one of Kazakhstan’s stunning lakes, Kolsai Lake, located a few hours outside Almaty. My guide got his best friend who is a dental student and also a boxer. It was interesting to understand the life of youngsters in Kazakhstan The long hours of drive was worth every minute. Upon arrival, we prepared for a little hike to reach the lake. The effort was well rewarded with postcard-perfect views. The serene and pristine lake, surrounded by lush greenery and majestic mountains, was truly breathtaking.

On our way to Kolsai Lake, we encountered fields of silver forever plants, which almost looked like lavender fields. We couldn’t resist stopping to take some pictures of this picturesque scenery.

After enjoying the beauty of Kolsai Lake, we headed to Charyn Canyon. We spent the evening walking through this stunning natural wonder. While there is a buggy available for a 15-minute ride through the canyon, we found it easily walkable and opted for a leisurely stroll to take in the views. During our walk, we also saw the Ephedra plant, which is used in medicine and for making some local drinks.

After our adventures at Kolsai Lake and Charyn Canyon, we returned to our hotel and rested for the night, reflecting on the natural beauty we had experienced.

Day 6: Departure

he day of departure arrived, and I had the chance to meet the Klassico Holidays team. It was nice to have their company, making the journey feel a bit less solitary. The journey home involved taking stopover flights, which was a bit of a hassle. We finally reached home via Sharjah, marking the end of our memorable trip to Kazakhstan.

When Sur had a long weekend, we decided on an impromptu trip to Hong Kong and Macau, taking advantage of the visa-on-arrival policy for Indians. Both destinations were on my bucket list, and this spontaneous trip was the perfect opportunity to explore them.

About Hong Kong: Hong Kong, a Special Administrative Region of the People’s Republic of China, is renowned as one of the world’s most significant financial centers and commercial ports. It ranks as the fourth global financial center, ninth-largest exporter, and eighth-largest importer. The Hong Kong dollar is the ninth most traded currency globally.

Visa: Before we proceed, it’s important to note that Hong Kong offers visa on arrival for Indian nationals. However, you need to fill out the pre-arrival registration form, which can be found on the following link (https://www.immd.gov.hk/eng/services/visas/pre-arrival_registration_for_indian_nationals.html) Ensure you carry this form with you while traveling.

About Macau Macau, known as the “Las Vegas of Asia,” is famous for its casinos, luxury hotels, and Portuguese colonial architecture. The city has a unique blend of cultures and offers a vibrant atmosphere with plenty of entertainment options.

Day 1: Arrival and Initial Exploration in Hong Kong

We took a midnight flight with Cathay Pacific and, after 5.30 hours of travel, landed in Hong Kong. The flight experience was good. Once we landed in HK, we noticed the airport was bustling with activity, but we smoothly got through immigration. They handed over an entry stamp sticker along with the immigration form which needs to be kept safe until you exit the country. Upon stepping out, we caught an airport taxi to our hotel, Silka Seaview.

We arrived at the hotel in the morning, hoping for an early check-in. Thankfully, the staff accommodated us, possibly because we had booked a week-long stay. Our room, however, was a stark reminder of Hong Kong’s notorious space constraints—it was tiny, with barely any room for our luggage. The bathroom was even smaller, making it quite challenging to shower or move around. With no sitting area, the bed became our only spot for resting and working.

Hungry and eager to explore, we ventured out for lunch. We found LY Nathan Café in Nathan Street, which quickly became our go-to spot. Sur enjoyed the pineapple bun with fried egg and cheese, while I had the fried pork chop with macaroni soup. We also tried a local hot beverage, watercress honey drink, but found it too sweet for our taste.

After lunch, we headed to the nearby temple, but it was closed. So, we proceeded to the Ladies Market, where I met my friend Varun, who works in Hong Kong. It was wonderful catching up after so many years. Varun helped us get an Octopus card, which is incredibly useful for tourists. It can be used for metro rides and payments at various places, and the balance can be refunded upon departure.

Post getting the Octopus cards, we explored the bustling Ladies Market, enjoying the vibrant atmosphere and myriad stalls. For dinner, Varun took us to Yinlong Tea Restaurant in Mong Kok. I tried the highly recommended beef brisket with noodles, which was delicious. Sur enjoyed his French toast with snow sugar and stuffed peanut butter.

Next, we visited the Wine and Cigar Club to pick up some good cigars and have a couple of drinks. We then went to Wan Chai, where the street was already closed, but we admired the beautiful Chinese lights adorning the area. We took a leisurely walk around and then visited Lockhart Road, known for its nightlife. After soaking in the lively ambiance, we returned to our hotel for a good night’s sleep.

Day 2: Ngong Ping 360 and Lantau Cultural Heritage Tour

Taking Varun’s advice, we pre booked our sightseeing tickets through Klook for the Ngong Ping 360 + Lantau Cultural and Heritage Insight Tour. We reached Tung Chung in the morning and had breakfast at Hong Kong Day. I had beef satay with instant noodles, while Sur opted for turnip pudding with toast and omelette. Unfortunately, Sur didn’t enjoy the turnip pudding.

Next, we headed to the Ngong Ping 360 Cable Car station. We had booked the crystal cabin, which features an ultra-transparent glass floor, offering stunning views below. The 25-minute ride was breathtaking, providing panoramic views of the airport, mountains, and beaches.

Upon arriving at Ngong Ping Village, we took some photos and then boarded a bus to Tai O Fishing Village, the largest island in Lantau. We enjoyed a boat ride through the village, admiring the stilt houses made from imported Indonesian wood and capturing postcard-worthy shots of Sun Ki Bridge. I tried some dried squid from Cat Store (Tai O Dei Mao Li), a local snack that I enjoyed, though Sur stayed far away from it.

We then visited On the Edge Café to try Ottoman Coffee, baklava, and blueberry cheesecake, which Sur particularly enjoyed. We explored the nearby street market and tasted mango matcha donuts. Unfortunately, the mango matcha tasted like raw flour, so we couldn’t eat more than a bite. We also bought sorrel flowers and stems to make tea, which was quite interesting.

Afterward, we visited the Big Buddha Statue, the second-largest of its kind in the world, and the Po Lin Monastery. We spent some time praying and taking in the serene atmosphere before heading back to the cable car point.

We had a delicious meal at Burger Café near the cable car station before boarding the cable car for our return trip. The day was filled with amazing experiences, from the scenic cable car ride to the cultural insights and delicious food. We returned to our hotel with wonderful memories of our second day in Hong Kong.

Day 3: Temples, Museums, and a Light Show Cruise

We started the day by visiting the Yau Ma Tei Tin Hau Temple, conveniently located next to our hotel. The Tin Hau Temple Complex in Kowloon consists of five adjacent buildings: Tin Hau Temple, Shing Wong Temple, Kwun Yum Temple, Shea Tan, and Hsu Yuen. The nearby Temple Street is named after this complex. We explored the park where locals relax and play in the evenings. After offering a prayer in the temple, we headed to our frequent breakfast spot, Li Nathan Café.

Post breakfast, we visited the Hong Kong Museum of History. Although many buildings were closed for renovation, we managed to see the space exhibition, which was fascinating.

Next, we went to the Rooftop Garden at Kowloon Station, a nice place to relax and enjoy the cityscape.

We made a quick visit to the M+ Global Museum of Visual Culture, which features contemporary visual art. We didn’t spend too much time here but appreciated the diverse exhibits.

We took a stroll through the Art Park and stopped at Lucky Star mobile shops for a quick bite. Unfortunately, the hot dogs and waffles were disappointing. We then visited the Palace Museum which were quite interesting and offered rich cultural insights.

I decided to try a local delicacy, bird’s nest with dates and lotus seeds, at Xia Restaurant. It was very sweet, but since it was a new experience, I didn’t want to waste it

We walked along the waterfront, enjoying the beautiful sunset views. To pass the time before our evening cruise, we stopped at Ink Seafood Bar. We had delicious burgers while soaking in the ambiance.

In the evening, we boarded a cruise to watch the Symphony of Lights show. The light show was spectacular, and enjoying it with drinks on the cruise made it a memorable experience. After disembarking, we headed back to our hotel for a well-deserved rest.

Day 4: Ocean Park Adventure and Temple Street Night Market

We initially planned to visit Ocean Park, a popular zoological theme park known for its dry rides. However, we accidentally booked tickets for the Waterfront section instead. Realizing our mistake upon arrival, we purchased the correct tickets for Ocean Park. Fortunately, we could hand over the Waterfront tickets to Varun as they had a longer validity.

We started our day at Ocean Park with a scenic cable car ride. The views were stunning, and it set the tone for an exciting day. Our first stop was the Rainforest Walk, an engaging experience that showcased the Amazon ecosystem. It was fascinating to learn about the diverse flora and fauna.

Next, we visited the aquarium, where we saw seals, black ghost knife fish, and blind cave tetra—creatures we had never seen before. The penguins were a highlight, and we enjoyed watching them from the Tuxedo Restaurant while having lunch.

After lunch, we tried milk with lotus seeds and jellies, an interesting and refreshing treat. We then explored the rides before heading to Old Hong Kong Street. This section was a delightful journey back in time, offering a glimpse into the culture and lifestyle from the 1950s to the 1970s. We sampled some old street food, including dan dan noodles with minced pork and winter melon puff, which were delicious.

While Ocean Park was more kid-oriented and Sur had to take a few work calls, Varun and I decided to explore the Temple Street Night Market in the evening. The market was bustling with activity, and we discovered some Indian stalls. We tasted parotta and chicken curry, which was a pleasant surprise, and did some shopping.

After shopping, we sat nearby and enjoyed a beer, reflecting on the day’s adventures. We then headed back to the hotel to rest and recharge for the next day.

Day 5: Disneyland Hong Kong

was really looking forward to visiting Disneyland Hong Kong, my first Disneyland experience. Although rides usually trigger my headaches, I was eager to experience the magical atmosphere of the park. Despite booking for a weekday, it was still quite crowded. We decided to upgrade our tickets to expedite access to some of the rides, which was a wise decision given the crowd.

The park was a beautiful wonderland, and I was awestruck by the elaborate flower decorations and overall setup. We started our day with a quick bite at Main Street Bakery, enjoying a ham and tuna Danish and a pineapple bun.

Our first attraction was Tarzan’s Treehouse. The boat ride to the treehouse was lovely, and the setup was stunning. Next, we headed to the Grizzly Gulch for the Grizzly Bear ride. I knew I could handle only one crazy ride, and this one was enough for me.

We then visited Mystic Manor, an intriguing ride where you sit in an electric chair that takes you through different themed rooms. It was a unique experience. After that, we watched the PhilharMagic 3D movie, which was quite fascinating.

We took a lunch break, though I didn’t particularly enjoy the seafood soup. After lunch, we went on a Jungle Cruise, which I enjoyed, while Sur took on a few more thrilling rides that I couldn’t handle.

Our last ride was “It’s a Small World,” a gentle boat ride showcasing different cultures from around the world. I found it charming, though Sur seemed bored, giving me a few dirty stares.

Also we saw the parade in the evening which was beautiful

After returning to the hotel, I took Sur to Temple Street Night Market, hoping he could try some Indian dishes. While I relished the parotta, Sur didn’t enjoy his meal as much. We did some shopping and noticed some interesting sex toys being sold near the temple park, which was quite surprising. Most of the tourists were smiling and walking around, adding to the lively and somewhat quirky atmosphere of the market.

We returned to the hotel and crashed for the night, reflecting on the magical yet exhausting day at Disneyland.

Day 6: Madame Tussauds and Cheung Kong Park

We started our day with a trip to Victoria Peak via the tram. The weather was foggy, which limited our visibility at the peak, but we still enjoyed our visit to Madame Tussauds. We took lots of postcard-worthy pictures with the wax figures and Varun was most excited the most to take the pictures and we all had fun despite the foggy view.

After descending from Victoria Peak, we stopped at Pacific Coffee in St. John’s Building. We enjoyed some pastries and tried unique drinks like the rose dragon fruit latte and rose latte, which were delightful.

Next, we headed to Cheung Kong Park, a zoological and botanical garden. The garden was stunning with its variety of flowers, and we loved strolling through the serene environment.

Our walk then took us to Man Mo Temple, dedicated to the Civil or Literature God Man Tai / Man Cheong and the Martial God Mo Tai. The temple’s atmosphere was peaceful and reflective, providing a nice contrast to the bustling city.

For lunch, we went to Le Laksa on Queen’s Street, where we enjoyed delicious Singaporean dishes like chicken and prawn skewers. The food was fantastic and satisfied our cravings for something different.

After lunch, we headed to Golden Arcade for Sur to explore and shop for electronic items. We then visited the Sham Shui Po market, where we did some shopping and soaked in the vibrant market atmosphere.

We also took the time to book our tickets for Macau, ensuring our next adventure was all set.

After a fulfilling day of sightseeing, shopping, and delicious food, we headed back to the hotel to rest and recharge for the next day’s activities.

Day 7: Arrival in Macau

Breakfast at Red Tea After a good rest, we decided to try Red Tea, a restaurant we’d noticed always had a big queue. Despite our limited time, we managed to grab breakfast there. I enjoyed ham and egg noodle soup while Sur settled for his usual pineapple bun, which he appreciated for its generous use of butter.

To travel to Macau, we needed to clear immigration and received Macau entry stamp stickers, which we had to keep until our departure. We boarded the TurboJet and had booked premium Grand tickets, which gave us priority seating in the front. The VIP seating was mostly empty, and the hospitality was excellent, with refreshments served. The VIP tickets also included a drop-off at our hotel.

Upon reaching Macau, we headed to our hotel, the Greenery Inn. After spending a week in a cramped room in Hong Kong, the spacious room at Greenery Inn was a welcome relief. It even had a seating area near the window, which we appreciated.

We went to the nearby Victoria Harbour Restaurant for lunch and ordered soup. Here, we encountered a challenge: unlike in Hong Kong, English was not widely spoken in Macau. The signs were in Portuguese, and few people spoke English. We used a translator app to order our meal, which helped us navigate the language barrier.

Day 8: Sightseeing in Macau

Since we only had one day in Macau, we booked a sightseeing tour. However, getting to the pick-up point proved to be a challenge. Signboards were in Portuguese, and few people spoke English. Additionally, we needed exact change for the bus fare, and our Octopus card from Hong Kong didn’t work here. Thankfully, a helpful student guided us on where to get off the bus, and we managed to reach just in time to catch our tour bus, much to the surprise of our guide.

Once on the tour, our guide provided detailed explanations as we explored the city. We passed by landmarks such as the Grand Prix Macau, the statue of Kun Iam (goddess of mercy), and glimpsed the border with China on the other side.

Our first stop was A-Ma Temple, dedicated to the Holy Mother. Afterward, we visited Koi Kei Bakery, renowned for its delicious egg tarts, which we savored and also took some to go.

Next on the itinerary was the iconic Macau Tower, followed by a visit to the ruins of St. Paul’s, which had a fascinating history of burning down thrice during construction. It was surprising to learn about its mishap. The streets around it were paved with Goan cobblestones, adding to the charm.

We explored Senado Square, a bustling hub for shopping, before heading to the Venetian, the largest casino in Macau. Inside, it felt like a different world, but as it was my first time in a casino, I just took a quick glance before returning.

After a day filled with sightseeing and new experiences, we returned to the hotel for a much-needed rest. Despite the challenges with transportation and language barriers, we managed to make the most of our time in Macau, forming friendships within our tour group along the way.

Day 9: Return to Bangalore

We checked out of our hotel in Macau and boarded the TurboJet, which had arranged a pick-up for us. The journey back to Hong Kong was smooth and comfortable.

Upon arrival in Hong Kong, we made sure to surrender our Octopus card at the airport to get the remaining balance refunded. It was a straightforward process, and we appreciated the convenience of using the card throughout our trip.

After completing the formalities with the Octopus card, we proceeded to the airport for check-in. Thankfully, everything went smoothly, and we were soon ready to board our flight back home.

Our flight back to Bangalore was uneventful, and we landed safely at our destination. It marked the end of our memorable journey through Hong Kong and Macau, filled with adventures, cultural discoveries, and new experiences.

 

About Cambodia: It’s a captivating nation in Southeast Asia, is renowned for its stunning array of temples that dot its landscape. These temples, both discovered and still undiscovered, stand as a testament to Cambodia’s rich history and cultural heritage. Among them, the iconic ruins of Angkor Wat reign supreme, capturing the imagination of travelers from around the world.

Cambodia boasts thousands of temples, each with its own unique charm and significance. Many of these temples date back centuries and showcase exquisite architectural styles influenced by Hinduism and Buddhism. While some temples have been meticulously restored and are popular tourist destinations, others remain hidden gems waiting to be explored.

Visa: Indian nationals traveling to Cambodia can conveniently apply for an e-visa through the official Cambodian e-visa website (https://www.evisa.gov.kh/). The e-visa application process is straightforward and typically results in the visa being issued within 2-3 days. This e-visa allows entry into Cambodia for tourism or business purposes and is essential for a hassle-free arrival.

This destination had been on my bucket list ever since I watched the movie Tomb Raider, which was filmed in Cambodia. Initially, I hadn’t planned to join the trip due to work commitments, but when my last-minute work trips were postponed, I seized the opportunity to join Santosh’s group from Exotic Expeditions.

Given that there are no direct flights from India to Cambodia, our itinerary included a stopover in Bangkok, Thailand on the way there, and a return journey through Kuala Lumpur, Malaysia. Despite the additional travel legs, I was excited for the adventure ahead and eager to explore the captivating landscapes and ancient wonders that Cambodia has to offer, inspired by the cinematic allure of Tomb Raider.

Navigating transit hurdles during international travel can be daunting, especially when faced with unexpected ticketing issues requiring immigration clearance during layovers. In this instance, Thai Air Asia’s ticketing error resulted in separate booking references (PNRs), necessitating immigration clearance and recheck-in during the Thailand layover. During the travel period, both Thailand and Malaysia offered visa waivers for transit passengers, alleviating the need for additional visas and filling out the arrival form for Malaysia ensured compliance with immigration protocols, facilitating a smoother entry process. These proactive measures helped mitigate transit challenges, allowing for a more seamless journey to Cambodia.

Day 1: Arrival in Phnom Penh and Exploring

Our journey began as Sur, Titli, and I boarded our flight from Bangalore, filled with anticipation for our adventure in Cambodia. Titli, arriving early at the airport, checked in ahead of us, while I had different PNR due to airline’s fault and ground staff couldn’t help either. Sur came to the rescue by suggesting we check in my luggage under his PNR, which was issued with a single PNR for both legs of the journey. This clever workaround saved me time during our layovers.

However, my arrival in Bangkok Phnom Penh encountered a hiccup as the transfer desk directed me to clear immigration, as I had different PNRs, even though it was a connecting ticket. Thai immigration was initially perplexed by this request, leading to a delay as Sur’s attempts to accompany me were refused. After some back-and-forth with immigration officers, I was eventually cleared and directed to the check-in counter. Thanks to not having checked baggage, I swiftly obtained my boarding pass with the assistance of airline staff, skipping the queue and reuniting with Sur and Titli in time for our onward flight.

Upon landing in Phnom Penh, we navigated immigration smoothly and made our way to the SIM Boutique Hotel. Despite arriving early for check-in, we patiently waited for our rooms to be allocated. Exhausted from the journey, we dozed off in the lobby until the receptionist kindly accommodated us with an early check-in.

Later in the day, our group expanded with the arrival of Divya, Sapna, Santosh, and newcomers Reema and Fatima who were coming joining us post their Vietnam trip. Eager to explore the local scene, Sur and I grabbed a quick lunch at a nearby spot, Wheat and Beans Café, before taking a leisurely stroll in the area.

As evening descended, we immersed ourselves in the vibrant night market, browsing through stalls filled with local crafts and souvenirs. Santosh and I ventured further to indulge in authentic Cambodian cuisine, tasting pork porridge, chicken soup, and the unique bird’s nest drink.

Meanwhile, some in our group opted for Indian fare at Indian Royal Food, only to be disappointed by the portion sizes, prices, and lacklustre hospitality.

After a full day of travel and exploration, we retreated to our accommodations for a well-deserved rest, eagerly anticipating the adventures that awaited us in the days ahead.

Day 2: Royal Palace Museum, Killing Fields, and Museum Visit

The second day of our Cambodia adventure was filled with profound experiences and historical insights.

We began the day with a quick breakfast before heading to the Royal Palace Museum in Phnom Penh. Upon arrival, we encountered a dress code requirement prohibiting sleeveless attire. Despite Divya’s resourcefulness in bringing a shawl to cover up, the staff insisted she purchase a loose t-shirt to comply with the dress code. Surprisingly, the t-shirt matched her outfit and became a humorous anecdote amidst our sightseeing.

Our guided tour of the Royal Palace and Silver Pagoda was enlightening. The Royal Palace, serving as the official residence of the Cambodian monarchs since its construction in the 1860s, showcased distinctive Khmer architecture. Divided into four main compounds, the palace complex included the Silver Pagoda, Khemarin Palace, and Throne Hall, each with its own historical significance and architectural marvels.

The Silver Pagoda, situated within the palace complex, housed precious national treasures, including the “Emerald Buddha” and a Maitreya Buddha adorned with diamonds. Murals depicting local interpretations of the Ramayana adorned the walls, showcasing the blending of cultural influences.

Following the palace visit, we visited the chilling yet essential Choeung Ek Genocidal Center, also known as the Killing Fields. Here, we confronted the harrowing atrocities committed by Pol Pot during the Khmer Rouge regime from 1975 to 1979, which claimed nearly three million lives. The audio tour provided haunting details of the brutal executions and forced labor inflicted upon victims who were educated specially the doctors, lawyers and teachers, He wanted only people who were uneducated and peasants who were working in the field inspite of him being educated in France. So he lied to the people in the city, saying due to war they are relocating them to the new place and they killed all them in secrecy. The minors were hired from peasant community, brainwashed to torture these people. There was a diplomat who was asked to come back to the country to help, only to be executed, another New Zealand citizen who was sailing and his bad luck he was in Cambodian waters and he also was executed. Wrong stories were written to say they were spies and the victims didn’t have an option as they know no matter what they are going to be tortured and killed. This site was earlier Chinese cemetery and its little outskirts, so while they were killing, they were hanging a loudspeaker with their local song so that no one could hear the victim’s cry. The women were stripped and children’s head was hit in the tree and killed. They used farming tools like pickaxe and palm leaves steam which is very sharp to hit and slit the throat as buying guns were expensive. There are more to be unearthed specially around the small water body as they wanted to leave these souls at rest. The field were found when a potato farmer while harvesting he ended up seeing the skulls and stains etc. Walking through the mass burial sites and reflecting on the profound loss, we were deeply moved by the memorial’s solemn reminder of Cambodia’s tragic past.

After this emotional visit, we gathered for lunch at Lotus Restaurant, opting for familiar Indian cuisine.

Our next stop was the Tuol Sleng Genocide Museum, formerly a school turned torture center under the Khmer Rouge. Sur and I listened to the audio guide as others found it too overwhelming to hear more of the gruesome details. The museum’s classrooms, once scenes of unimaginable horror, left an indelible impression on us all.

To conclude the day on a reflective note, we visited Wat Phnom, a historic Buddhist temple symbolizing Phnom Penh’s identity. Returning to our accommodations, some of us relaxed by the pool while others caught up on work. We opted for room service, enjoying duck breast and French fries before retiring for the night, contemplating the weight of the day’s experiences.

As we processed the complexities of Cambodia’s history, the resilience of its people, and the impact of the Khmer Rouge era, we carried with us a profound sense of reflection and reverence for the country’s journey of healing and remembrance.

Day 3: Journey to Siem Reap and Exploring the Local Culture

After a restful sleep, we began our day with a quick breakfast and set out for Siem Reap. The drive was almost eight hours long. Along the way, we made a stop to taste local fruits and observed roadside vendors selling fried insects as snacks, though none of us tried them. The variety of fruits we encountered was vast and surprisingly familiar, reminiscent of those found in India. We saw jackfruit, durian, tender coconut, mango, mangosteen, longan, rambutan, Indian date, star fruit, monkey pod, jicama, wood apple, June plum, rose apple, bilimbi, eggfruit, santol soaked in chili and salt, star gooseberry, jujube, and many others. This familiarity made us feel as if we were back in India.

Upon arriving at Siem Reap, we stopped for a meal at Vanakkam Restaurant, an Indian restaurant. The food was good, providing a comforting taste of home. Afterward, we proceeded to the Central Privilege Hotel. Initially, the hotel was a bit disappointing. It lacked an elevator, which posed a challenge for those with suitcases, though we managed with our backpacks. We were assigned a room on the fourth floor, providing a good workout but not much fun under the hot sun, especially when tired.

Our room was decent but had a quirky bathroom setup. The showerhead was positioned near the washbasin without a separate shower space, resulting in the entire floor getting wet. We also found a wooden ladder inside the room, which Divya pointed out was for drying towels. The shower water pressure was low, making it a lengthy process to shower. Even after informing the housekeeping staff, the issue remained unresolved. Despite these hiccups, the hotel’s sustainable model, using mostly wooden and locally sourced materials, was impressive. Their exceptional hospitality made up for the initial disappointments.

In the evening, we headed to the riverside night market for some street shopping and then visited Pub Street. The area had a lively atmosphere with good pubs and restaurants. We tried some ice cream rolls, which were okay, and then returned to the hotel for a well-deserved night’s rest.

Day 4: Exploring the Majestic Temples of Angkor

After breakfast, we set out for another exciting day, finally visiting Angkor Wat. First, we collected our tickets, which were issued with photos and necessary for entry to multiple sites. It’s crucial to keep the ticket safe until the end of your visit, as losing it can prevent entry to other sites.

Angkor Wat is a Hindu-Buddhist temple complex in Cambodia, located within the ancient Khmer capital city of Angkor. Spanning 162.6 hectares, it holds the title of the largest religious structure in the world according to Guinness World Records. Our knowledgeable guide provided detailed explanations, enhancing our understanding and appreciation of the site. Though much of the complex lies in ruins due to destruction during the Thai war, restoration efforts are evident, though the patchwork is visible.

One of the highlights was the stunning reflection of the temple in a nearby water body, creating an almost surreal image. Before entering the main complex, we visited the Vishnu temple, featuring intricate 12th-century carvings, including the largest depiction of the churning of the sea of milk.

We also ascended to the top of the temple, an area where hats and umbrellas are not allowed despite the scorching heat. This part of the temple is believed to be the stairway to heaven. Some of us made the climb while others waited below.

Next, a short drive brought us to Ta Prohm temple, famous for the massive trees growing out of its ruins. The temple, built without mortar, was abandoned and subsequently overtaken by the jungle. The intertwining roots and stones create a striking and picturesque scene, making it one of the most popular temples in the area. Ta Prohm has been on the UNESCO World Heritage List since 1992 and is often referred to as the “Tomb Raider” temple due to its appearance in the 2000 Lara Croft movie.

Our journey continued with another drive to Bayon Temple. This richly decorated Khmer temple is related to Buddhism and was built in the late 12th or early 13th century as the state temple of King Jayavarman VII. Located at the center of Jayavarman’s capital, Angkor Thom, Bayon is known for its multitude of serene and smiling stone faces of Buddha, believed to be modeled on King Jayavarman VII. These faces adorn the many towers that jut out from the upper terrace and cluster around the central peak.

After a tiring day under the hot sun, we returned to the hotel. In the evening, we headed back to Pub Street and enjoyed a great meal at Café Latino. The food was excellent, providing a perfect end to our day before we returned to the hotel for a good night’s rest.

Day 5: Leisure and a Visit to Kampong Phluk

Due to the heatwave, we decided to take it easy in the morning. We enjoyed a leisurely breakfast and relaxed for the first half of the day. In the afternoon, we headed to Kampong Phluk, a commune in the Prasat Bakong District of Siem Reap Province. The name Kampong Phluk means “Harbor of the Tusks.” This community primarily relies on fishing, especially shrimp, for survival during Cambodia’s wet season.

First, we visited the local market before heading to the village. Since it was summer, the water levels were low, allowing us to explore the stilted houses that are usually surrounded by water during the wet season. Interacting with the locals was a delightful experience. We tasted a delicious sweet potato cutlet and saw a lady making crispy thin pancakes. Another woman was eating these pancakes with an assortment of fresh leaves. Intrigued, Santosh and I tried it as well. The dish had a distinct shrimp flavor, which we mostly enjoyed.

We then took a boat ride, but the low water levels made navigation difficult. Our boat faced some technical issues, moving slowly until we eventually reached a floating restaurant. After having some drinks, we waited for sunset. The restaurant also had a few crocodiles, adding an element of excitement. We captured some beautiful sunset photos before heading back. Unfortunately, our boat encountered more trouble on the return trip, leaving us stuck until another boat came to our rescue and brought us back to the shore.

Upon returning to the hotel, we decided to unwind with some drinks. The hotel staff were kind enough to allow us to use their restaurant area, even letting us bring alcohol from outside, which is usually not permitted. Since we returned late, we had the place to ourselves, and we were grateful for their hospitality. We ordered food from outside, enjoyed a relaxing evening, and then went to rest, ending our day on a comfortable note.

Day 6: Departure from Siem Reap

Our day of departure arrived, marking the end of our brief but memorable trip. Santosh usually organizes nine-day trips, but this one was shortened as it was customized for another group who were combining their visit to Cambodia with a trip to Vietnam. Had I known this beforehand, I might have planned to join separately for a longer duration. Despite my disappointment over the shorter trip, it was time to head back home.

We made our way to Siem Reap Airport. Since Titli had excess luggage, we helped her out. The airport was quite empty with only a few flights operating. We took the opportunity to explore the duty-free shops, particularly those featuring Cambodian products, and picked up some local drinks as souvenirs.

Boarding the flight was smooth, but as usual, I had a different PNR from the group, so upon landing in Kuala Lumpur, I needed to check in separately. Fortunately, the transfer desk informed me that I did not need to clear immigration and could proceed directly to the gate, which was a relief. Unfortunately, we missed the duty-free shopping at Kuala Lumpur Airport, assuming there would be shops near the gate, but there were none.

Hungry, we found the only open restaurant and had chicken rice. Most vegetarian options were sold out, so the others had pastries. After our meal, we boarded our flight to Bangalore. Upon arrival, we picked up our luggage and returned Titli’s excess luggage that we had carried. Despite the trip being shorter than expected, it was filled with good memories and experiences.

 

Embarking on my second journey to Dubai this year, the anticipation was heightened as I prepared to attend the HR Leaders conference. Dubai, with its opulence and endless possibilities, never ceases to charm me, making each visit a unique and unforgettable experience.

This time, opting for a single-entry visa for 30 days, I chose Emirates as my airline of choice. With a reputation for unparalleled hospitality, Emirates has consistently exceeded expectations, solidifying its place as my go-to airline for future travels. The additional cost incurred is justified by the exceptional experience they offer, making it a worthwhile investment.

Day 1: Arrival and Hotel Surprises

The anticipation reached its peak as I boarded the afternoon flight to Dubai from Delhi. The seamless four-hour journey concluded with a smooth landing in the vibrant city. It dawned on me that, unlike my previous visits through Etihad which lands in Abu Dhabi, I was now facing Dubai’s immigration process for the first time.

The Dubai immigration experience, in comparison to Abu Dhabi, proved to be a bit time-consuming, involving multiple gates and terminals. Navigating through this labyrinth, I finally cleared immigration, hopped on the metro, and joined the bustling crowd in retrieving my baggage.

Opting for an Uber, my destination was the Tamani Hotel Marina. Upon checking in, I found my initial excitement dampened as the room allocated seemed uncomfortably cramped. A quick call to a friend who recommended the place resulted in valuable advice – ask for a room change. Despite my initial reluctance, I approached the hotel staff, who promptly relocated me to a more spacious and comfortable room.

Grateful for the assistance, I sought dining recommendations from the predominantly Malayali hotel staffs. They enthusiastically pointed me to Marina Kitchen, a Kerala restaurant. I placed an order for soup and chicken shawarma, finding the fare decent. With an early start planned for the next day, I retired for the night, eager to explore more of Dubai’s diverse offerings.

Day 2: Conference Insights and Networking

The day unfolded with a rich tapestry of insights as I immersed myself in a conference hosted at Address Dubai Marina. This gathering proved to be a reunion of sorts, reacquainting me with speakers I had encountered at a Riyadh event a few months prior. The opportunity to reconnect and share perspectives added a layer of familiarity to the vibrant atmosphere.

While the networking experience was noteworthy, my mind drew comparisons to the enthusiastic crowd in Riyadh, finding the camaraderie there to be particularly memorable.

Address Dubai Marina, the chosen venue for the conference, left an indelible mark. The event was masterfully managed in a spacious ballroom, where counters laden with snacks and sandwiches were strategically placed at the rear. This considerate arrangement allowed attendees to partake in refreshments without missing out on the engaging talks.

The organizers displayed an impressive commitment to attendee satisfaction, regularly replenishing the snack counters with an array of tempting items. A substantial lunch further complemented the day’s proceedings.

Post-conference, I returned to the comforting confines of Tamani Hotel Marina, seamlessly transitioning from professional engagements to personal tasks. A productive work session ensued, culminating in a well-deserved night’s rest as I recharged for the adventures that lay ahead in the dynamic city of Dubai.

Day 3: Floral Paradise and Global Exploration

The day unfolded with a leisurely start, waking up late and succumbing to the demands of pending work. In the midst of a productive work session, I decided to indulge in a culinary delight, opting for Malabar dum biryani. While it proved to be a satisfactory choice, the day had more exciting prospects awaiting.

Following a friend’s timely advice, I set out for the renowned Dubai Miracle Garden around 3 PM. The guidance proved invaluable, ensuring a seamless transition to my next destination—the enchanting Miracle Garden.

Dubai Miracle Garden: A Symphony of Blooms

Dubai Miracle Garden, a horticultural masterpiece and the world’s largest natural flower garden, beckoned with its extravagant display. Adorned with over 50 million flowers and 250 million plants, the garden unfolded like a vibrant canvas. Petunias dominated the landscape, creating captivating designs and landscapes that left a lasting impression. As an enthusiast of flower gardens, this was indeed my version of heaven.

Navigating the garden solo allowed me to appreciate the breathtaking blooms at my own pace. The result was a collection of cherished photographs capturing the mesmerizing floral tapestry.

Global Village: A Cultural Extravaganza

Following the floral interlude, I made my way to Global Village, a cultural mosaic that brings together 90 countries under one roof. The attraction seamlessly blends shopping, dining, and entertainment, offering a comprehensive experience without the need to venture elsewhere.

Embarking on a journey through the cultures of the Gulf Cooperation Council (GCC) and beyond, I explored various countries, immersing myself in their unique offerings. The experience was a shopper’s paradise, with intriguing finds from Turkey, perfumes from Oman and Morocco, South Korean dresses, African body butter, and Turkish accessories—choices that left me spoiled for alternatives.

As the clock approached midnight, signaling the gradual closure of shops at Global Village, I decided to make a final culinary pit stop before calling it a night. Aiming to satiate my palate with delectable delights, I opted for a delightful duo—milk cake and Kunafa—from a local shop near the main entrance.

However, upon reaching the hotel and eagerly unwrapping my culinary treasures, a surprise awaited. The eagerly anticipated Kunafa was conspicuously absent, a minor hiccup in an otherwise delightful culinary exploration. Despite the oversight, the milk cake managed to steal the show with its deliciousness, offering a sweet note to conclude my day of floral wonders and cultural immersion.

With taste buds satisfied and a lingering sweetness in the air, I retired for the night, eagerly anticipating the adventures that awaited me in the vibrant city of Dubai.

With shopping bags and memories in tow, I retired for the night, ready to embrace whatever adventures the next day in Dubai had in store.

Day 4: Work and Friend’s Reunion

Embarking on another day in the bustling city of Dubai, I began with a breakfast order of Idly from Marina Kitchen, a culinary choice that, unfortunately, failed to meet expectations. Undeterred, I delved into a day filled with business engagements and personal connections.

Day 5: A Day of Unfortunate Mishap and Resilience

The day dawned with the anticipation of travel to Jeddah, necessitated by a shift in plans and a series of important meetings. However, fate had a different agenda for the day.

In an unfortunate turn of events during the journey, a mishap occurred enroute to airport as a flask of scalding hot water spilled onto my lap. The searing pain of first-degree burns instantly engulfed me, rendering me in shock and discomfort. Upon reaching the airport, the severity of the burns became apparent as I inspected my peeling skin in the restroom. In a state of distress, I reached out to Sur, who recommended applying boroline from the medical kit.

The airport’s counter staff proved to be a source of relief, reassuring me about the availability of extra luggage space for my additional bag. Despite the physical and emotional toll, I managed to check in, finding solace in a comforting chicken puff and cappuccino at a café. The warmth of the food provided the strength needed to endure the pain.

Upon landing, my friend was ready with the necessary medicines. While initially prepared to rush me to the hospital, I assured of my improved condition, thanks to the burn cream and bandage that was already bought. Grateful for the care and support of good friends, I proceeded to rest and attend meetings over calls, forced into an unplanned period of recovery.

Days 6 & 7: Recovery and Local Delights in Jeddah

The next two days in Jeddah unfolded as a period of rest and recovery, prompting the cancellation of all in-person meetings and outdoor explorations. Instead, I found solace in exploring the culinary delights that Jeddah had to offer, turning the focus to food and relaxation.

During this time of recuperation, I ventured into the diverse world of Jeddah’s cuisine, sampling dishes that promised comfort and satisfaction. Some of the notable culinary experiences included savoring Kabuli Biryani, indulging in Bukhari Biryani, enjoying an Egyptian Breakfast, and relishing the sweet treat of Basbosa, a delightful dessert.

Among the delicacies ordered for takeaway was Kunafa, a popular Middle Eastern pastry known for its sweet, syrupy layers. This allowed me to enjoy the flavors of Jeddah from the comfort of my resting space, turning moments of recovery into a gastronomic journey.

These days, though marked by physical recovery, became a culinary exploration of the rich and diverse food culture that Jeddah had to offer, adding a delightful dimension to a period of much-needed rest.

Day 8: Healthy Breakfast and Departure

The concluding chapter of my journey unfolded as I prepared to return home from Dubai. Starting the day with a wholesome breakfast of overnight-soaked oats in almond milk, adorned with chia seeds, almonds, and pecan nuts, set a healthy tone for the day.

Flynas, the chosen airline from Jeddah to Dubai, unfortunately omits the terminal number on the ticket. An online check revealed the crucial detail, steering me toward the appropriate location.

Navigating through the intricacies of airline procedures, an unexpected scenario unfolded as I reached the airline counter. When questioned about my travel destination, I mentioned Bangalore. To my surprise, they offered to transfer my bag to Emirates in Dubai. However, crucial details about an additional cost were withheld, and my consent was assumed, leading to an unforeseen expense.

Undeterred by this surprise, I proceeded to the gate, only to find a dearth of duty-free shops, a consequence of alcohol restrictions. Despite the absence of anticipated items, I seized the opportunity to pick up a thoughtful gift—dates for Sur’s parents. With this unexpected turn of events, I boarded the flight bound for Dubai, marking the final segment of my eventful journey.

As I touched down in Dubai, the challenges persisted, with the bandage causing discomfort against the wound during the transit between airports. Each step required careful consideration, prompting frequent restroom stops for adjustments. Navigating through terminals and a change in transport mode, I encountered an unexpected hurdle at the counter—a hefty $90 charge to retrieve my suitcase from Flynas, a detail undisclosed earlier.

Undeterred, albeit with the bandage in tow, I took a moment to indulge in a quick bite at a café and explore duty-free offerings. Finally, as I landed in Bangalore, my first priority was to remove the bandage, allowing the healing process to commence.

This trip, marked by its share of unexpected twists, has concluded with the assurance that time will gradually fade the marks, leaving behind memories of another eventful adventure. Until the next journey unfolds, farewell!

 

The decision to embark on a week-long escape with Sur was a spur-of-the-moment choice, driven by his limited leave days that couldn’t be carried forward into the new year. Originally eyeing South Korea, our enthusiasm was tempered by the lengthy visa processing time of 2-3 weeks. Undeterred, we swiftly redirected our attention to Malaysia, enticed by the recent announcement of a one-year free visa, effective December 1st, 2023. This impromptu change injected an element of excitement into our travel plans. The urgency of Sur’s leave left little room for meticulous trip planning. Malaysia, with its newfound visa leniency, emerged as the ideal alternative. Moreover, the alignment of my pending client meeting in Malaysia seamlessly fit into our spontaneous travel narrative.

About Malaysia: Nestled in Southeast Asia, Malaysia’s allure extends across the Malay Peninsula and the Borneo island. Renowned for its pristine beaches, verdant rain forests, and a rich tapestry of Malay, Chinese, Indian, and European influences, the country promises a vibrant and diverse experience. Kuala Lumpur, the bustling capital, boasts colonial charm, lively shopping districts like Bukit Bintang, and iconic skyscrapers, including the majestic Petronas Twin Towers.

MDAC (Malaysia Digital Arrival Card): Navigating the practicalities of travel, Malaysia recommends registering for the Malaysia Digital Arrival Card (MDAC) three days before departure. The process is streamlined through https://imigresen-online.imi.gov.my/mdac/main. A crucial tip is to ensure to carry a printout of the confirmation email received in your inbox; it’s a valuable document for a smooth entry upon arrival.

Day 1: Arrival in Kuala Lumpur – An Eventful Start

Our journey kicked off with a morning flight on Malaysian Airlines, a welcome change for me as I had spent most of the year traveling solo. This time, Sur’s company added a pleasant touch to the experience. The flight offered decent hospitality, though a bit more legroom would have been appreciated. The aircraft’s seats, adorned with newly installed leather, looked sleek. The in-flight meal, though decent, kept us satiated during the four-hour journey.

Landing in KL, we encountered the standard immigration procedures. The officer requested our return ticket, took our fingerprints, and granted us a 30-day entry stamp. Thanks to meticulous preparation, including copies of essential documents like flight tickets, MDAC confirmation, hotel reservations, and insurance, the process was smooth.

A minor hiccup occurred when a fellow passenger ahead of us faced delays due to a missing boarding pass. This emphasized the importance of keeping all documents readily accessible, sparing unnecessary inconveniences for fellow travelers.

Exiting the airport, we hopped into an airport taxi bound for Sunway Putra Hotel, KL, a 45-minute drive away. Upon our late-night arrival at the hotel past 9:30 PM, our hopes for a leisurely dinner were met with a surprise. Although the in-room dining option was available, the hotel’s restaurant had already closed, seemingly prematurely at 10 PM. With a nearby mall attached to the property, we decided to venture to Me’nate Steak Hub.

Dinner at Me’nate Steak Hub presented a mixed experience. While I relished their steak, the boiled egg proved excessively salty. Sur, opting for spaghetti, encountered a mix-up in the order. Despite requesting a vegetarian dish, the initial serving included small slices of beef. A subsequent clarification and another pasta order finally secured a vegetarian meal. This episode highlighted the scarcity of vegetarian options on Malaysian menus, prompting a note for future travelers to explicitly specify dietary preferences and mention no meat when you place an order. With dinner complexities behind us, we retreated to our room and welcomed the embrace of sleep, eagerly anticipating the adventures that awaited in Kuala Lumpur.

Day 2: Heading to Langkawi

After a much-needed rest, we found ourselves in a state of blissful lethargy, opting to sleep in rather than venture out. By the time we stirred from our slumber in the afternoon, the day had slipped away. Deciding to make the most of the remaining hours, we checked out of our hotel, stowed our luggage, and ventured to the adjacent mall for a delightful pastry interlude.

Our choice of Bread Story rewarded us with an assortment of delectable treats – chicken puffs, mocha bun, and croissants. Armed with these delights, we settled into HWC (Coffee House Café) for a rejuvenating session of cappuccinos and refreshing fruit juices.

With our energies somewhat restored, we bid adieu to our temporary abode and headed to the airport to catch our evening flight to Langkawi. There are two terminals in KL, Terminal 2 mostly has Air Asia flights and others are in Terminal 1. Do verify the ticket before going to the airport for hassle-free travel A quick one-hour flight from KL brought us to our island destination.

As we landed in Langkawi, our choice of accommodation, Wings by Croske, turned out to be conveniently close to the airport. Amused by the short distance, our Uber driver shared a laugh as we opted for a brief ride rather than a mere five-minute walk. Arriving at Wings by Croske, we were greeted by the allure of a beautiful hotel, and without further ado, we checked in.

Given our limited time in Langkawi, we sought the assistance of the hotel’s recommended travel agency, Andaman Secrets, to make the most of our stay. Despite the late hour, they efficiently confirmed our bookings for the next day’s exploration. A quick dinner followed, with me indulging in a sumptuous seafood platter while Sur settled for the more familiar comfort of French fries and a cocktail. The fatigue from the day’s travel caught up with us, leading us to crash for the night, eagerly anticipating the adventures that awaited us in Langkawi.

Day 3: Island Exploration and Enchanting Landscapes in Langkawi

The day commenced with an early start, accompanied by a quick breakfast that introduced us to the flavors of Nasi Lemak. This fragrant rice dish, infused with coconut milk, was adorned with fried anchovies, sambal (spicy shrimp paste), a choice of boiled or fried egg, cucumber, and peanuts. While the anchovies were a personal favorite, their dry preparation in Malaysia offered a unique twist to the dish. Opting for another local delicacy, I indulged in Sarawak Laksa – rice vermicelli, shredded omelette, cooked prawns, and chicken strips in an aromatic broth, accompanied by sambal and lime on the side.

Our adventure for the day began with an island-hopping tour facilitated by a local agency. Awaiting the tour’s commencement, we embarked on a delightful boat ride, reaching our first destination – Pulau Dayang Bunting. This island featured Langkawi’s largest freshwater lake, Tasik Dayang Bunting, often referred to as the “Lake of the Pregnant Maiden.” A brief mini-hike added an adventurous touch to our visit.

The journey continued with eagle feeding at a location teeming with these majestic birds. Observing the eagles gracefully swooping down to snatch food from the water proved to be a captivating spectacle. Our exploration extended to a nearby island, offering water activities and a serene beach where we relaxed before returning to the boat.

Next on our itinerary was the breathtaking Kilim Geoforest Park. Enroute, we picked up Shankar. The journey, mostly by a private boat, afforded us glimpses of fish farming. A seafood feast during lunch, with Shankar and I savoring various ocean delights while Sur opted for an omelette, added culinary delight to our day. The limestone formations and mangrove forests further enchanted us as we navigated through the park.

Our adventure took an unexpected turn at the bat cave (Gua Kelawar), where, unfortunately, the bats remained elusive. Undeterred, we returned to the jetty and proceeded to the Cable Car. Ascending to the sky deck, we were treated to a breathtaking view of Langkawi, accompanied by cool, refreshing air. The journey continued to the 3D museum, offering a playful exploration of optical illusions. A visit to Mamachinchang Café for a late lunch, featuring a limited menu with options like chicken nuggets and veg samosas, concluded our eventful day.

With memories captured in photographs and the day’s experiences etched in our minds, we retreated to our room, thoroughly exhausted, and surrendered to a well-deserved night’s rest.

Day 4: Farewell to Langkawi and a Coastal Welcome in Penang

Awakening refreshed from a good night’s rest, we completed our checkout and welcomed Shankar to our trio. Eager to savor the remaining hours in Langkawi, we relaxed near the hotel’s swimming pool, basking in the warmth of the tropical sun. As our flights were scheduled for the evening, we opted for a leisurely stroll, contemplating the memories created during our stay.

Considering our luggage, the thoughtful hotel staff offered to drop us off, a gesture we appreciated. Following a sweet poolside interlude, we headed to the airport for our respective departures. Shankar, with an earlier flight to Kuala Lumpur, bid us farewell after ensuring I indulged in a quick foot massage at the airport’s massage chairs. A brief, rejuvenating 10-minute session was a welcome respite.

With Shankar off to his next destination KL, Sur and I eagerly awaited our flight to Penang. Boarding our flight, we touched down in Penang after a short hour. Opting for an airport taxi, we embarked on a 45-minute journey to our new abode, Hompton by the Beach. Nestled close to the shoreline, the hotel offered a picturesque location with a charming Elementos restaurant overlooking the beach. The hotel staff, friendly and accommodating, assisted us in planning our sightseeing for the next day.

With the day’s adventures behind us, we dined at the hotel’s restaurant Elementos which is Tapas & Lounge bar next to the beach, immersing ourselves in Penang’s culinary offerings. We had the best food here during the trip. The promise of new experiences lingered in the air as we retired for the night, anticipating the exploration that awaited us on the vibrant streets of Penang.

Day 5: Cultural Marvels and Culinary Delights in Penang

A rejuvenating night’s sleep set the stage for another day of exploration in vibrant Penang. Rising early, we indulged in a quick breakfast, opting for soup and salads to ease into the day. Eager to delve into Penang’s cultural tapestry, we embarked on a sightseeing adventure.

Our first stop, the Butterfly Farm, unfolded a mesmerizing display of vibrant winged wonders, a visual feast for nature enthusiasts. Moving forward, we visited a craft batik workshop, immersing ourselves in the intricate process of wax-resist dyeing. The artisans demonstrated the meticulous artistry behind batik, showcasing the creation of patterns through a spouted tool called a canting or a copper stamp known as a cap.

Venturing deeper into Penang’s cultural heritage, we explored the Burmese Buddhist Temple and its Thai counterpart, Wat Chayamangkalaram. After offering our prayers, we indulged in a delightful treat from Papa’s Ice Cream within the temple campus. The coconut ice cream, adorned with surprising elements like corn and Attap seeds, offered a delightful twist reminiscent of ice apple.

Our cultural odyssey continued with a visit to the Pinang Peranakan Mansion, a captivating museum dedicated to Penang’s Peranakan heritage. Housed in a distinctive green-hued mansion that once served as the residence and office of a 19th-century Chinese tycoon, Chung Keng Quee, the museum showcased a remarkable collection.

Adding a touch of whimsy to our day, we explored the Upside Down Museum, a unique and entertaining space for capturing gravity-defying photos. Our journey through George Town led us to vibrant street art, another facet of Penang’s artistic expression. Along the way, we discovered a Chinese temple and indulged in some street shopping.

Our sensory adventure continued at Coffee Tree Trading, where we savored various coffees, teas, chocolates, honey, and perfumes. Laden with newfound treasures, we proceeded to Penang Hill, ascending to its summit for breathtaking views and a tranquil tea break at David Brown’s Hilltop Garden Restaurant.

Before concluding our day, we visited the Murugan Temple, adding a spiritual touch to our cultural exploration. Returning to our hotel, we capped off the day with a delectable dinner. I relished the flavors of Char Koay Teow (Stir fry noodles) and Tom Yum Soup, while Sur enjoyed a well-prepared vegetarian pasta. Satisfied and content, we retired for the night, cherishing the rich cultural experiences and culinary delights that Penang had generously offered us.

Day 6: Kuala Lumpur – Towers, Temples, and Tantalizing Delights

Embarking on the penultimate day of our journey, we kicked off the morning with a swift breakfast before making our way to the airport for our return to Kuala Lumpur. Upon our arrival in KL, we checked into Sunway Putra Hotel, where rooms were available only by 3 PM. Eager to make the most of our time, we dropped off our luggage and set out for a day of sightseeing.

Our first stop was the iconic KL Tower, where we ascended to the Sky Deck. Although there was a queue for photos, we decided to forego the wait and proceeded to indulge in a culinary delight – the thinnest shawarma roll we had ever encountered. We made our way to the renowned Petronas Twin Towers. Unfortunately, luck was not on our side as tickets were sold out due to the limited number of visitors allowed, coupled with the drizzling weather. Unperturbed, we improvised our plans, heading to a nearby mall and then to the captivating Thean Hou Temple, a beautiful Chinese temple adorned with intricate sculptures and surrounded by serene parks.

As dusk settled in, we returned to the hotel to freshen up before an evening of business engagements. I had arranged a meeting with Chitti and his friend, and together, we dined at the Rabbit Hole restaurant. Our orders of chicken pizza and chicken nuggets were met with culinary excellence, setting the stage for a delightful evening. Chitti and his friend graciously dropped me off at the hotel before venturing to catch a movie. Meanwhile, Sur indulged in a relaxing massage, bringing a perfect end to a day filled with exploration, gastronomic delights, and fruitful business discussions. We retired for the night, cherishing the diverse experiences Kuala Lumpur had offered us.

Day 7: A Day of Cultural Immersion and Natural Wonders

With a quick breakfast fueling our energy, we set our sights on Genting Island, ready for a day of adventure. However, the weather had a different plan for us. The island greeted us with an unexpected chill and dense fog. Since we were early, most of the rides were closed as well. Undeterred, we decided to return, leaving behind the mystical atmosphere of Genting.

En route, we had hoped to explore a strawberry farm, but the rain played spoilsport, prompting us to skip the visit. Our next destination was the renowned Batu Caves. Climbing a few hundred steps, we encountered mischievous monkeys attempting to snatch the food. Undeterred, we proceeded to the caves, where we offered our prayers before making our descent.

Our journey continued to St. Mary’s Cathedral, one of the oldest cathedrals, exuding an aura of serenity. The nearby Independence Square, also known as Selangor Club Padang, provided a picturesque setting.

Next on our itinerary was Tugu Negara, the War Memorial, a poignant reminder of historical sacrifices where ongoing renovations did little to dampen the significance of the site. Our exploration took a sweet turn with a taste of ice cream, expertly scooped into a single cone with two delightful flavors. A visit to KL Bird Park awaited us, offering a unique experience as birds freely roamed the vicinity, allowing us to capture unforgettable moments with pelicans and dancing peacocks.

As the day unfolded, we stopped at the restaurant at park for a well-deserved lunch, savoring both the culinary delights and the beauty of the surroundings. Then we headed to Istana Negara,  the official residence of the Yang di-Pertuan Agong, the monarch of Malaysia. We can only stand outside the gate for pictures. Then we returned to our accommodations, surrendering to a well-deserved rest after a day filled with cultural immersion and encounters with Malaysia’s natural wonders.

Day 8: Journey Home

As the sun dawned on our final day, we embarked on an early morning flight, bidding adieu to the captivating landscapes of Malaysia. Arriving at the airport with time to spare, we indulged in a leisurely coffee break and explored the duty-free shopping options, savoring the last moments of our Malaysian escapade.

Malaysian Airlines lived up to its reputation for hospitality, offering a comfortable journey. However, a curious encounter with Malay rice, anchovies, and peanuts left us pondering the authenticity of the provided sachet. The distinct taste, or lack thereof, prompted me to forgo the anchovies, opting instead to relish the flavorful rice and succulent prawns.

As the wheels touched down in Bangalore, our hearts were filled with the memories of a journey that unfolded like a tapestry of diverse experiences. Each day brought new adventures, cultural discoveries, and moments that will linger in our minds. The vibrant hues of Malaysia, from its bustling city scapes to the tranquil beaches, had left an indelible mark on our travel story.

With gratitude for the hospitality received and a suitcase full of memories, we concluded this chapter of exploration, knowing that new adventures awaited on the horizon. Until the next journey unfolds, the echoes of Malaysia’s beauty will resonate in our hearts.

See you in the next adventure…